Whole egg powder
SIAL/NIST1845A - NIST® SRM® 1845a
Product Type: Chemical
| application(s) | food and beverages |
| format | matrix material |
| grade | certified reference material |
| manufacturer/tradename | NIST® |
| packaging | pkg of 5 pouches x 10 g ea |
| Quality Level | 100  |
| Application: | NIST1845A Whole egg powder standard reference material (SRM) is intended primarily for validation of methods for determining proximate, fatty acids, cholesterol, vitamins, elements, and amino acids in whole egg powder. |
| Features and Benefits: | • Available with a certificate documenting NIST-certified mass fraction values cholesterol, elements, and vitamins. • Reference values are expressed as mass fractions for other additional elements. • Certified values are metrologically traceable to the SI measurement unit for chemical mass fraction, expressed as milligrams per gram. • The NIST certificate is provided with storage and use instructions. |
| General description: | A unit of SRM 1845A consists of five heat-sealed aluminized pouches, each pouch contains ~10 g of material. SRM 1845A_cert  SRM 1845A_SDS |
| Legal Information: | NIST is a registered trademark of National Institute of Standards and Technology |
| Legal Information: | SRM is a registered trademark of National Institute of Standards and Technology |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| UNSPSC | 41116107 |