Baking chocolate
SIAL/NIST2384 - NIST® SRM® 2384
Product Type: Chemical
application(s) | cleaning products cosmetics food and beverages personal care pharmaceutical (small molecule) |
format | matrix material |
grade | certified reference material |
manufacturer/tradename | NIST® |
packaging | pkg of 5 x 91 g |
Quality Level | 100 ![]() |
General description: | This Standard Reference Material (SRM) is intended primarily for use in validating methods for determining proximates, fatty acids, calories, vitamins, elements, catechins, caffeine, and theobromine in baking chocolate and similar matrices. This SRM can also be used for quality assurance when assigning values to in-house reference materials. The SRM is baking chocolate prepared from 100 % cocoa beans by a manufacturer of baking chocolate and consists of a single production lot. For more information, please refer to the SDS and COA. SRM 2384_cert ![]() ![]() ![]() ![]() |
Legal Information: | NIST is a registered trademark of National Institute of Standards and Technology |
Legal Information: | SRM is a registered trademark of National Institute of Standards and Technology |
Other Notes: | Certified for the analytes listed below. See certificate for values and more details Ash, Calories, Carbohydrates, Phosphorus (P), Proteins, Total Dietary Fiber, Fat (as the sum of fatty acids as triglycerides), Fat (Extractable), Solids Lipids and Fatty acids: Arachidic acid, Behenic acid, Gadoleic acid, Lauric acid, Lignoceric acid, Linoleic acid, Margaric acid, Myristic acid, Oleic acid, Palmitic acid, Palmitoleic acid, Pentadecanoic acid (C15:0), Stearic acid, Vaccenic acid, a-Linolenic acid Phytochemicals: Caffeine, Catechin, Catechin monomers, Epicatechin, Theobromine, Theophylline, Total Procyanidins Trace Elements: Cadmium (Cd), Calcium (Ca), Copper (Cu), Iron (Fe), Lead (Pb), Magnesium (Mg), Manganese (Mn), Potassium (K), Sodium (Na), Zinc (Zn) Vitamins: Niacin (Vitamin B3), Niacinamide (Vitamin B3), Pantothenic acid (Vitamin B5), Pyridoxamine (Vitamin B6), Pyridoxine (Vitamin B6), Riboflavin (Vitamin B2), Thiamine (Vitamin B1), Total Vitamin B3 as Niacinamide, Total Vitamin B6 as Pyridoxine Matrix Group: Processed Food |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 3 |
UNSPSC | 12352200 |