Peanut butter
SIAL/NIST2387 - NIST® SRM® 2387
Synonym: Ground Peanut Spread
Product Type: Chemical
| format | matrix material |
| grade | certified reference material |
| manufacturer/tradename | NIST® |
| packaging | pkg of 3 x 170 g |
| Quality Level | 100  |
| General description: | This Standard Reference Material (SRM) is intended primarily for use in validating methods for determining proximates, fatty acids, calories, vitamins, elements, amino acids, aflatoxins, and acrylamide in peanut butter and similar matrices. This SRM can also be used for quality assurance when assigning values to in-house reference materials. The SRM is a creamy peanut butter prepared by a manufacturer of peanut butter products. A unit of SRM 2387 consists of three jars of peanut butter containing 170 g each. For more information, please refer to the COA and SDS. SRM 2387_cert  SRM 2387_SDS |
| Legal Information: | NIST is a registered trademark of National Institute of Standards and Technology |
| Legal Information: | SRM is a registered trademark of National Institute of Standards and Technology |
| Other Notes: | Certified for the analytes listed below. See certificate for values and more details Ash, Calories, Carbohydrates, Total Dietary Fiber, Phosphorus (P), Fat (as the sum of fatty acids as triglycerides), Fat (Extractable), Protein, Solids Amino acids: Alanine, Arginine, Aspartic acid, Cystine, Glutamic acid, Glycine, Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Proline, Serine, Threonine, Tryptophan, Tyrosine, Valine Biotoxins / Mycotoxins: Aflatoxin B1, Aflatoxin B2, Total Aflatoxins Lipids and Fatty acids: Arachidic acid, Arachidonic acid, Behenic acid, Eicosadienoic acid (C20:2), Erucic acid, Gondoic acid, Heptadecenoic acid (C17:1), Lignoceric acid, Linoleic acid, Margaric acid, Monounsaturated Fatty acids, Myristic acid, Oleic acid, Palmitic acid, Palmitoleic acid, Polyunsaturated Fatty acids, Saturated Fatty acids, Stearic acid, Vaccenic acid, α-Linolenic acid Organic Pollutants: Acrylamide Trace Elements: Calcium (Ca), Copper (Cu), Iron (Fe), Magnesium (Mg), Manganese (Mn), Potassium (K), Sodium (Na), Zinc (Zn) Vitamins: Niacin (Vitamin B3), Niacinamide (Vitamin B3), Pantothenic acid (Vitamin B5), Pyridoxal (Vitamin B6), Pyridoxamine (Vitamin B6), Pyridoxine (Vitamin B6), Riboflavin (Vitamin B2), Thiamine (Vitamin B1), Total Vitamin B3 as Niacinamide, Total Vitamin B6 as Pyridoxine, a-Tocopherol, γ- + β-Tocopherol, δ-Tocopherol Matrix Group: Nuts, Soy, Edible Oils and Fats |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| UNSPSC | 41116107 |