Peptone from Glycine max (soybean)
SIAL/P0521 - Type IV, powder, Component of microbiological growth media
Synonym: Protein from soybean, Soya peptone type IV
EC Number: 293-434-7
Product Type: Chemical
application(s) | food and beverages microbiology vitamins, nutraceuticals, and natural products |
biological source | Glycine max (soybean) |
form | powder |
nitrogen analysis | ~2.0% amino, ~8.0% total |
Quality Level | 200 |
sterility | non-sterile |
storage temp. | 10-30°C |
type | Type IV |
Application: | Peptone acts as the main source of nitrogen in microbiological culture media to meet nutrient requirements of microorganisms being cultivated. Peptone from Glycine max as a nutrient, displays comparative or better growth features of cultivated microorganisms than peptone from other sources |
General description: | Peptone from Glycine max (soybean), Type IV is an enzymatically hydrolysed soy protein with no animal components. This peptone is used in fermentation broths as a carbohydrate and nitrogen source (peptides and free amino acids), producing consistent results. It acts comparatively well as peptones obtained from animal sources. |
Packaging: | 1 kg in poly bottle |
Packaging: | 100, 500 g in poly bottle |
Packaging: | 50 kg in fiber drum |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 3 |
Flash Point(F) | Not applicable |
Flash Point(C) | Not applicable |
Storage Temp. | 10-30°C |
UNSPSC | 41106212 |