Dietary Fiber, Total, Assay Control Kit
SIAL/TDFC10 - sufficient for ≥10 assays
Synonym: Total Dietary Fiber Controls Kit
EC Number: 232-679-6
Product Type: Chemical
application(s) | food and beverages general analytical |
Quality Level | 100 |
storage temp. | 2-8°C |
technique(s) | photometry: suitable |
usage | sufficient for ≥10 assays |
Linkage: | Standards for use as internal controls in conjunction with the Total Dietary Fiber Assay Kit (TDF100A) |
RIDADR | NONH for all modes of transport |
Flash Point(F) | Not applicable |
Flash Point(C) | Not applicable |
Storage Temp. | 2-8°C |
UNSPSC | 12164500 |
Components | Arabinogalactan (stractan) 1 g; Casein 5 g; β-Glucan 1 g; Pectin 1 g; Starch, corn 10 g; Starch, wheat 10 g |