L-(+)-Arabinose

SIAL/W325512 - natural sourced

Synonym: Pectin sugar

CAS Number: 5328-37-0
Empirical Formula (Hill Notation): C₅H₁₀O₅
Molecular Weight: 150.13
MDL Number: MFCD00135866
Linear Formula: C₅H₁₀O₅
Product Type: Chemical

Catalog Number	PKG Qty.	Price	Quantity


45-W325512-100G-K	100 g	$184.00 1/EA		Add To Favorites
45-W325512-1KG-K	1 kg	$1110.00 1/EA		Add To Favorites
45-W325512-SAMPLE-K		$62.20 1/EA		Add To Favorites

Properties
Descriptions
Safety Info.
Basic Data

application(s)	flavors and fragrances
biological source	corn
food allergen	no known allergens
grade	Halal
	Kosher
InChI	1S/C5H10O5/c6-1-3(8)5(10)4(9)2-7/h1,3-5,7-10H,2H2/t3-,4-,5+/m0/s1
InChI key	PYMYPHUHKUWMLA-VAYJURFESA-N
mp	160-163 °C (lit.)
organoleptic	woody
Quality Level	400
SMILES string	OC[C@H](O)[C@H](O)[C@@H](O)C=O

Biochem/physiol Actions:	L-Arabinose is the naturally occurring isomer and is a constituent of plant polysaccharides. Most bacteria contain an inducible arabinose operon that codes for a series of enzymes and transporters that allows L-arabinose to be used as the sole carbon source in microbial culture.
Disclaimer:	For R&D or non-EU Food use. Not for retail sale.
Packaging:	1 kg in poly bottle
Packaging:	100 g in poly bottle

RIDADR	NONH for all modes of transport
WGK Germany	WGK 3
Flash Point(F)	Not applicable
Flash Point(C)	Not applicable

mp	160-163 °C (lit.)
FEMA Number	3255
UNSPSC	12352201

Choose a favorite list for this item:

Catalog Number	Description	Price

		$

Please choose a list :

Continue Shopping

Returns/Order support

Please fill out the form below if you want to request order support from Krackeler Scientific.