Albumin from porcine serum
SIGMA/A1830 - lyophilized powder, ≥98% (agarose gel electrophoresis)
CAS Number: 9048-46-8
EC Number: 232-936-2
MDL Number: MFCD00804585
Product Type: Chemical
| assay | ≥98% (agarose gel electrophoresis) |
| biological source | Porcine |
| form | lyophilized powder |
| Quality Level | 300 ![]() |
| storage temp. | 2-8°C |
| technique(s) | cell culture | mammalian: suitable |
| UniProt accession no. | P08835 ![]() |
| Application: | Albumin from porcine serum has been used in binding studies with: • Oxovanadium(IV)-O2+ complexes using circular dichroism (CD) and electron paramagnetic resonance studies • magnetic resonance imaging contrast agents, B229563 and MS-325 anion • ovine pregnancy-associated glycoprotein(PAG) radioimmunoassay (RIA) validation assay |
| Biochem/physiol Actions: | Albumin from porcine serum (PSA) possesses foaming property and is an emulsifier. It is classified as an allergen and used in the preparation of molecularly imprinted nanogels for PSA detection on meat. |
| General description: | Albumin from porcine serum (PSA) contains two tryptophan residues and amino Terminal Cu(II)- and Ni(II)-binding (ATCUN) motif with histidine-3 substituted by tyrosine-3 compared to human serum albumin. |
| Packaging: | 1, 5, 10 g in poly bottle |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| Purity | ≥98% (agarose gel electrophoresis) |
| Storage Temp. | 2-8°C |
| UNSPSC | 12352202 |

