Avidin–Peroxidase
SIGMA/A7419 - buffered aqueous solution
Synonym: Avidin–HRP
MDL Number: MFCD00130587
Product Type: Chemical
biological source | avidin from egg white |
enzyme from horseradish | |
conjugate | peroxidase conjugate |
form | buffered aqueous solution |
Quality Level | 200 |
shipped in | dry ice |
storage temp. | −20°C |
technique(s) | indirect ELISA: 1:100,000 |
western blot: 1:400,000-1:800,000 using detecting β-Actin in total cell extract of HeLa cells (5-10 μg/well) |
Application: | Avidin-Peroxidase has been used for ELISA applications. The product can also be used for western blot applications at dilutions ranging from 1:400,000 to 1:800,000. |
Application: | Western blot analysis of proteins in HUVEC cells that had underwent cell surface biotinylation were detected using HRP-conjugated avidin at 33.3 ng/ml. |
Disclaimer: | Unless otherwise stated in our catalog or other company documentation accompanying the product(s), our products are intended for research use only and are not to be used for any other purpose, which includes but is not limited to, unauthorized commercial uses, in vitro diagnostic uses, ex vivo or in vivo therapeutic uses or any type of consumption or application to humans or animals. |
General description: | Avidin is homotetrameric protein (68kDa) obtained from egg whites and binds strongly to biotin. Thus, avidin-biotin association has been utilized in immunoassays to detect the localization of antigens in tissues. The use of avidin-biotin immunoassay enhances the sensitivity of the technique and facilitates the detection of antigens in low quantities. |
Physical form: | Solution in 0.01 M phosphate buffered saline, pH 7.4, containing 0.05% MIT. |
Preparation Note: | Affinity purified protein. |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 2 |
Flash Point(F) | Not applicable |
Flash Point(C) | Not applicable |
Storage Temp. | −20°C |
UNSPSC | 12352203 |