Albumin from chicken egg white
SIGMA/A7642 - For use as a marker in SDS-PAGE
Synonym: Albumin from hen egg white; Ovalbumin
CAS Number: 9006-59-1
EC Number: 232-692-7
MDL Number: MFCD00130424
Product Type: Chemical
biological source | chicken egg white |
form | powder |
mol wt | 44287 Da by calculation |
~45 kDa | |
packaging | vial of 25 mg |
Quality Level | 200 |
storage temp. | 2-8°C |
technique(s) | electrophoresis: suitable |
UniProt accession no. | P01012 |
Application: | Select the right albumin for your application with the Albumin Selection Guide. |
Application: | A phosphorylated glycoprotein which is useful as a marker (~45 kDa) for protein electrophoresis. Has been used to produce an animal model of asthma. |
Symbol | GHS08 |
Signal word | Danger |
Hazard statements | H334 |
Precautionary statements | P261 - P284 - P304 + P340 + P312 - P501 |
Hazard Codes | Xn |
Risk Statements | 42 |
Safety Statements | 22-45 |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 2 |
Flash Point(F) | Not applicable |
Flash Point(C) | Not applicable |
Storage Temp. | 2-8°C |
UNSPSC | 41105337 |