Agar
SIGMA/A9799 - High gel strength, suitable for plant cell culture
Synonym: Agar-agar; Gum agar
CAS Number: 9002-18-0
EC Number: 232-658-1
MDL Number: MFCD00081288
Linear Formula: (C12H18O9)n
Product Type: Chemical
application(s) | agriculture |
biological source | algae (Rhodophyceae) |
form | powder |
gel strength | >1000 g/cm2 |
InChI | 1S/C14H24O9/c1-5-8(16)13- |
InChI key | GYYDPBCUIJTIBM-DYOGSRDZSA |
Quality Level | 200 |
storage temp. | room temp |
technique(s) | cell culture | plant: suitable |
transition temp | transition temp 32-38 °C (1.5%) |
Application: | Agar has been used: • as a component of the fruit fly diet • as a component of saline-agar for the approximation of gray matter from brain • in in vitro root nodulation assay of Glycine max seeds |
Application: | Agar has been used: • in the preparation of laboratory diet to maintain the culture of D. melanogaster wild-type larva • as a high gel strength agar in the seed culture media to grow Arabidopsis thaliana mutant seeds • to construct a tissue-mimicking phantom to test the imaging performance of an ultrasound transducer |
Biochem/physiol Actions: | Agar with a higher percentage of anhydrous units in the backbone of their chemical composition provides superior mechanical stiffness and strength to the pristine hydrogel. |
General description: | Agar is a natural polymer extracted from red alga Rhodophyceae, primarily, consisting of alternative |
General description: | Agar is a polysaccharide complex obtained through bleaching and hot water extraction of agarocytes from the red alga Rhodophyceae, found in the Pacific and Indian Oceans and the sea of Japan. The genera Gelidium, Acanthopeltis, Ceramium, Pterocladia and Gracilaria predominate in agar production. Agar is composed of about 70% agarose and 30% agaropectin. |
Packaging: | 1 kg in poly bottle |
Packaging: | 500 g in poly bottle |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 1 |
Storage Temp. | room temp |
UNSPSC | 50405901 |