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Creatininase from microorganisms

SIGMA/C3172 - lyophilized powder, 100-300 units/mg protein

Synonym: Creatinine Amidohydrolase

CAS Number: 9025-13-2
EC Number: 232-786-8
MDL Number: MFCD00130877
Product Type: Chemical

Catalog Number PKG Qty. Price Quantity
45-C3172-1KU 1000 units
$524.00
1/EA
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Figure 1. Stability (powder form); kept under dry conditions
Figure 2. Stability (liquid form); in 50 mM Tris-HCI buffer solution, pH 7.5
Figure 3. pH Activity; 37 °C, 10-min. reaction in 50 mM buffer solution. pH 5.5, acetate; pH 6.0–8.0, phosphate; pH 8.5–9.0, carbonate
Figure 4. Temperature activity; 10-min. reaction in 50 mM K-phosphate buffer, pH 7.4
Figure 5. pH Stability; 25 °C, 16-hr treatment with 50 mM buffer solution: pH 6.0–8.0, phosphate; pH 8.5–9.0, carbonate
Figure 6. Thermal stability; 30-min. treatment with 50 mM phosphate buffer, pH 7.4

 

composition Protein, 65-85%
foreign activity Creatinase and urease ≤1%
  Hexokinase and ATPase ≤0.1%
form lyophilized powder
mol wt ~175 kDa
Quality Level 200 
specific activity 100-300 units/mg protein
storage temp. 2-8°C
Analysis Note: Protein determined by biuret.
Application: Creatininase from microorganisms may be used in the preparation of amperometric biosensor by co-immobilization with other enzymes for the determination of creatinine.
Application: This enzyme is useful for enzymatic determination of creatinine when coupled with creatine amidinohydrolase, sarcosine dehydrogenase or sarcosine oxidase and formaldehyde dehydrogenase in clinical analysis.
Biochem/physiol Actions: Creatininase from Pseudomonas sp. is a homohexameric enzyme with a molecular mass of 28.4 kDa per subunit. It is a cyclic amidohydrolase catalysing the reversible conversion of creatinine to creatine. Each monomer contains a binuclear zinc centre near the C termini of the β-strands and the N termini of the main α-helices. These zinc ions indicate the location of the active site.
General description: Isoelectric point: 4.7
Michaelis constants: 3.2 x 10‾2M (Creatinine), 5.7 x 10‾2M (Creatine)
Structure: 6 subunits per mol of enzyme (One mol of zinc is bound to each subunit)
Inhibitors: Ag+, Hg++, N-bromosuccinimide, EDTA
Optimum pH: 6.5 − 7.5
Optimum temp: 70°C
pH Stability: pH 7.5 − 9.0 (5°C, 16hr)
Thermal stability: Below 70°C (pH 7.5, 30 min)
Other Notes: One unit will hydrolyze 1.0 μmole of creatinine to creatine per min at pH 8.0 and 25 °C
Packaging: 1000 units in glass bottle
Physical form: Lyophilized powder containing sucrose and BSA as stabilizers
Symbol GHS08  GHS08
Signal word Danger
Hazard statements H334
Precautionary statements P261 - P284 - P501
RIDADR NONH for all modes of transport
WGK Germany WGK 3
Flash Point(F) Not applicable
Flash Point(C) Not applicable
activity specific activity: 100-300 units/mg protein
Storage Temp. 2-8°C
Enzyme Commission (EC) Number 3.5.2.10   ( BRENDA  | IUBMB  )
UNSPSC 12352204

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