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Glutamic-Pyruvic Transaminase from porcine heart

SIGMA/G9880 - ammonium sulfate suspension, ≥75 units/mg protein

Synonym: ALT1; L-Alanine: 2-Oxoglutarate Aminotransferase; Alanine Aminotransferase (catalytic concentration); GPT

CAS Number: 9000-86-6
EC Number: 232-561-4
MDL Number: MFCD28970979
Product Type: Chemical

Catalog Number PKG Qty. Price Quantity
45-G9880-500UN 500 units
$416.00
1/EA
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45-G9880-1KU 1000 units
$690.00
1/EA
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biological source Porcine heart
foreign activity L-glutamic dehydrogenase, lactic dehydrogenase and malic dehydrogenase ≤0.01%
  glutamic-oxalacetic transaminase ≤0.05%
form ammonium sulfate suspension
mol wt 42 kDa
Quality Level 200 
shipped in wet ice
specific activity ≥75 units/mg protein
storage temp. 2-8°C
Analysis Note: Protein determined by biuret.
Application: Glutamic-Pyruvic Transaminase from porcine heart has been used to determine L-lactate levels in aqueous polyethylene glycol (PEG) solutions.
Biochem/physiol Actions: Glutamic-pyruvic transaminase (GPT) is located in most cells in the body, but is found in highest concentrations in the liver. It is used as a marker of liver disease due to the release of GPT into the blood following liver cell necrosis.
Biochem/physiol Actions: GPT is responsible for catalyzing the reversible transamination of α-ketoglutarate and alanine to glutamate and pyruvate. It also plays a critical role in the metabolism of amino acids and gluconeogenesis.
General description: Research area: Cell Signaling
Glutamic-pyruvic transaminase (GPT) is located in most cells in the body but is found in highest concentrations in the liver. Two GPT isoforms, GPT1 and GPT2, are present in mammals.
Other Notes: One unit will convert 1.0 μmole of α-ketoglutarate to L-glutamate per min at pH 7.6 at 37 °C in the presence of L-alanine.
Physical form: Suspension in 1.8 M (NH4)2SO4 solution, pH 6.0
RIDADR NONH for all modes of transport
WGK Germany WGK 3
Flash Point(F) Not applicable
Flash Point(C) Not applicable
activity specific activity: ≥75 units/mg protein
Storage Temp. 2-8°C
Enzyme Commission (EC) Number 2.6.1.2   ( BRENDA  | IUBMB  )
UNSPSC 12352204

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