Maltose Phosphorylase from Enterococcus sp.
SIGMA/M8284 - recombinant, expressed in E. coli, lyophilized powder
Synonym: Maltose:orthophosphate 1-β-D-Glucosyltransferase
CAS Number: 9030-19-7
MDL Number: MFCD03457426
Product Type: Chemical
| form | lyophilized powder |
| InChI | 1S/C14H28O2/c1-2-3-4-5-6- |
| InChI key | TUNFSRHWOTWDNC-UHFFFAOYSA |
| mol wt | 90 kDa by SDS-PAGE |
| Quality Level | 100 ![]() |
200 ![]() |
|
| recombinant | expressed in E. coli |
| SMILES string | OC(=O)CCCCCCCCCCCCC |
| specific activity | ≥9 units/mg solid |
| storage temp. | −20°C |
| Application: | Maltose Phosphorylase from Enterococcus sp. has been used as a component in coupled assay and ATPase activity assay to study its effects on ATPase activity, on the 90 kDa heat shock proteins (Hsp90) ATPase reaction and on background absorbance on the production of resorufin. |
| Application: | Maltose phosphorylase from Enterococcus has been used in a study to describe a new pathway for maltose utilization in lactic acid bacteria. It has also been used in a study to describe the transfer of glucosyl moiety of maltose to acceptors with alcoholic OH groups. |
| Biochem/physiol Actions: | Enzymatically converts maltose to |
| Biochem/physiol Actions: | Maltose phosphorylase (MP) is a dimeric enzyme that catalyzes maltose and inorganic phosphate into β-D-glucose-1-phosphate and glucose. |
| Biochem/physiol Actions: | Maltose phosphorylase not only transfers glucosyl moieties from maltose to other sugars but has been shown to also use phenolic compounds such as salicyl alcohol as acceptors. |
| General description: | Maltose phosphorylase (MP) is a dimeric enzyme. This enzyme is classified under family 65 of the glycoside hydrolases. It is a member of the disaccharide phosphorylase family. |
| Other Notes: | Contains lactose. |
| Other Notes: | One unit will produce 1.0 μmole of |
| Packaging: | 1000 units in poly bottle |
| Packaging: | 250 units in glass bottle |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| activity | specific activity: ≥9 units/mg solid |
| Storage Temp. | −20°C |
| Enzyme Commission (EC) Number | 2.4.1.8 ( BRENDA ![]() ![]() |
| UNSPSC | 12352204 |

