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Endoproteinase Glu-C from Staphylococcus aureus V8

SIGMA/P2922 - Type XVII-B, lyophilized powder, 500-1,000 units/mg solid

Synonym: V8 Protease

CAS Number: 66676-43-5
MDL Number: MFCD01324998
Product Type: Chemical

Catalog Number PKG Qty. Price Quantity
45-P2922-100UN 100 units
$62.90
1/EA
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45-P2922-500UN 500 units
$212.00
1/EA
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45-P2922-2.5KU 2500 units
$730.00
1/EA
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This image is provided for informative purposes only and does not represent an actual product label. It should not be used as a substitute for official product labeling.

 

form lyophilized powder
mol wt 29 kDa
purified by chromatography
Quality Level 200 
shipped in wet ice
specific activity 500-1,000 units/mg solid
storage temp. −20°C
type Type XVII-B
Application: Endoproteinase Glu-C from Staphylococcus aureus strain V8 is a serine protease used for selective cleavage of proteins for amino acid sequence determination or peptide mapping . Product P2922 has been used to linearize cyclic peptides in C. ternatea leaf extract.
Application: Endoproteinase Glu-C from Staphylococcus aureus V8 has been used to digest reduced and alkylated cyclotides to produce linearized fragments.
Application: It is used for selective cleavage of proteins for amino acid sequence determination or peptide mapping.
Biochem/physiol Actions: Staphylococcus strain V8 protease specifically cleaves peptide bonds on the carboxyl side of aspartic and glutamic acid residues when used in phosphate buffer. When used in ammonium bicarbonate buffer or ammonium acetate buffer cleavage is restricted to the carboxyl side of glutamic acid residues only. The enzyme exhibits maximal activity from pH 4.0 to 7.8. If hemoglobin is used as the substrate, maximal activity is at pH 4.0. The maximal activity is at pH of 7.8 when casein is the substrate.
Other Notes: One unit will hydrolyze 1 μmole of N-t-Boc-L-glutamic acid α-phenyl ester per min at pH 7.8 at 37 °C. One unit is equivalent to ~0.004 casein digestion unit.
activity specific activity: 500-1,000 units/mg solid
Storage Temp. −20°C
Enzyme Commission (EC) Number 3.4.21.19   ( BRENDA  | IUBMB  )
UNSPSC 12352204

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