Ribonucleic acid from baker’s yeast (S. cerevisiae)
SIGMA/R6750
Synonym: RNA
CAS Number: 63231-63-0
MDL Number: MFCD00132195
Product Type: Chemical
| form | powder |
| Quality Level | 200 ![]() |
| solubility | water: 10 mg/mL, clear to very slightly hazy (faint yellow to light yellow) |
| storage temp. | −20°C |
| suitability | suitable for (suitable for use as a substrate for Rnase) |
| Application: | Ribonucleic Acid (RNA) from baker’s yeast (S. cerevisiae) is suitable for applications such as northern blot hybridization, reverse transcriptase-polymerase chain reaction (RTPCR), and cDNA construction. |
| General description: | Ribonucleic Acid (RNA) from baker’s yeast (S. cerevisiae) is the substrate for RNase enzyme. The isolation of RNA from yeast is a complicated process and involves heating and freezing cycles of cells in the presence of phenyl and detergents (SDS). |
| Packaging: | 1 g in poly bottle |
| Packaging: | 100, 250, 500 mg in poly bottle |
| Preparation Note: | Prepared by a modification of Crestfield, A.M., et al., J. Biol. Chem., 216, 185 (1955). |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| Storage Temp. | −20°C |
| UNSPSC | 41106305 |

