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Sucrose Phosphorylase

SIGMA/S0937 - recombinant, expressed in E. coli, lyophilized powder, ≥45 units/mg solid

Synonym: SPase; disaccharide glucosyltransferase; sucrose glucosyltransferase; Sucrose:orthophosphate α-D-glucosytransferase

CAS Number: 9074-06-0
MDL Number: MFCD00132397
Product Type: Chemical

Catalog Number PKG Qty. Price Quantity
45-S0937-250UN 250 units
$250.00
1/EA
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45-S0937-1000UN 1000 units
$827.00
1/EA
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This picture is provided solely for illustration purposes. Optical properties of the actual product may deviate. Relevant product information is printed on labeled products and other accompanying or available information material. This image depicts SKU: S0937-1000UN

 

form lyophilized powder
mol wt 56 kDa by SDS-PAGE
Quality Level 200 
recombinant expressed in E. coli
shipped in wet ice
specific activity ≥45 units/mg solid
storage temp. −20°C
Application: Sucrose Phosphorylase has been used in sucrose determination in wheat plant and in sucrose hydrogen production.
Application: Sucrose phosphorylase has been used:

• To assess the enzymatic synthesis of stable, odorless, and powdered furanone glucosides.
• To investigate the novel transglucosylating reaction with carboxylic compounds.
• In sucrose determination in wheat plant and in sucrose hydrogen production.
Biochem/physiol Actions: Sucrose phosphorylase catalyzes the reversible conversion of sucrose (α-D-glucopyranosyl-1,2-β-D-fructofuranoside) and phosphate into D-fructose and α-D-glucose 1-phosphate. This reaction plays a crucial role in generating the vital glucose component through sucrose metabolism.(1)
General description: Research area: Cell signaling
Sucrose Phosphorylase belongs to glycoside hydrolase, GH13 family. It comprises of four domains with the glucose anomeric carbon-binding site and a glucoside-binding site. The active site residues include Asp192 and Glu232. It is majorly produced by bifidobacteria and lactic acid bacteria. The cross-linked sucrose phosphorylase aggregates is thermostable and could be exploited for industrial catalysis of glycosylation.
Other Notes: One unit will produce 1.0 μmole of D-fructose from sucrose per min with the corresponding reduction of NADP to NADPH at pH 7.6, at 25 °C.
Packaging: 250, 1000 units in glass bottle
Physical form: Contains sucrose as stabilizer.
Symbol GHS08  GHS08
Signal word Danger
Hazard statements H334
Precautionary statements P261 - P284 - P501
RIDADR NONH for all modes of transport
WGK Germany WGK 3
activity specific activity: ≥45 units/mg solid
Storage Temp. −20°C
Enzyme Commission (EC) Number 2.4.1.7   ( BRENDA  | IUBMB  )
UNSPSC 12352204

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