Sucrose
SIGMA/S3929 - meets USP testing specifications
Synonym: α-D-Glc-(1→2)-β-D-Fru; α-D-Glucopyranosyl β-D-fructofuranoside; β-D-Fructofuranosyl-α-D-glucopyranoside; D(+)-Saccharose; Sugar
CAS Number: 57-50-1
Empirical Formula (Hill Notation): C12H22O11
Molecular Weight: 342.30
EC Number: 200-334-9
MDL Number: MFCD00006626
Linear Formula: C12H22O11
Product Type: Chemical
| agency | meets USP testing specifications |
| application(s) | pharmaceutical (small molecule) |
| color | white |
| form | crystalline |
| InChI | 1S/C12H22O11/c13-1-4-6(16 |
| InChI key | CZMRCDWAGMRECN-UGDNZRGBSA |
| mp | 185-187 °C (lit.) |
| Quality Level | 200 ![]() |
| SMILES string | OC[C@H]1O[C@H](O[C@]2(CO) |
| solubility | soluble 342 g/L at 20 °C (completely) |
| storage temp. | room temp |
| useful pH range | 5.5-7 (25 °C, 342 g/L) |
| Other Notes: | To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page. |
| Packaging: | 1 kg in poly bottle |
| Packaging: | 5, 10 kg in poly drum |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 1 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| mp | 185-187 °C (lit.) |
| Storage Temp. | room temp |
| UNSPSC | 12352201 |

