Sucrose

SIGMA/S8501 - ≥99.5% (GC)

Synonym: α-D-Glc-(1→2)-β-D-Fru; α-D-Glucopyranosyl β-D-fructofuranoside; β-D-Fructofuranosyl-α-D-glucopyranoside; D(+)-Saccharose; Sugar

CAS Number: 57-50-1
Empirical Formula (Hill Notation): C₁₂H₂₂O₁₁
Molecular Weight: 342.30
EC Number: 200-334-9
MDL Number: MFCD00006626
Linear Formula: C₁₂H₂₂O₁₁
Product Type: Chemical

Catalog Number	PKG Qty.	Price


45-S8501-5KG	5 kg	$131.00 1/EA	Add To Favorites
45-S8501-10KG	10 kg	$249.00 1/EA	Add To Favorites

Properties
Descriptions
Safety Info.
Basic Data

assay	≥99.5% (GC)
availability	not available in Japan
biological source	sugar cane
color	white to off-white
form	powder
InChI	1S/C12H22O11/c13-1-4-6(16)8(18)9(19)11(21-4)23-12(3-15)10(20)7(17)5(2-14)22-12/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11-,12+/m1/s1
InChI key	CZMRCDWAGMRECN-UGDNZRGBSA-N
mp	185-187 °C (lit.)
Quality Level	300
SMILES string	OC[C@H]1O[C@H](O[C@]2(CO)O[C@H](CO)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O
solubility	H₂O: 0.5 g/mL, clear, colorless to faintly yellow
storage temp.	room temp
technique(s)	gas chromatography (GC): suitable
useful pH range	5.5-7 (25 °C, 342 g/L)

Application:	Validating Well-Functioning Hepatic Organoids for Toxicity Evaluation.: This study highlights the development and validation of hepatic organoids for toxicity assessment, utilizing sucrose as a key component in the culture medium to simulate liver function and responses. (Choi et al., 2024 ). Changes in Metabolite Profiles of Chinese Soy Sauce at Different Time Durations of Fermentation Studied by (1)H-NMR-Based Metabolomics.: This research investigates the metabolic changes in soy sauce during fermentation, with a focus on the role of sucrose in the fermentation process and its impact on the final product′s flavor profile. (Uddin et al., 2024 ). Glycolysis and Automated Plaque Regrowth Method for Evaluation of Antimicrobial Performance.: The study examines the antimicrobial efficacy of various compounds, including sucrose, in glycolysis and plaque regrowth assays, contributing to the understanding of dental health and microbial interactions. (Karlinsey & Karlinsey, 2024 ). Predicting the Stability of Formulations Containing Lyophilized Human Serum Albumin and Sucrose/Trehalose Using Solid-State NMR Spectroscopy.: This research focuses on the stability of pharmaceutical formulations, using sucrose and trehalose as stabilizers in lyophilized human serum albumin preparations, assessed through advanced NMR techniques. (Tower et al., 2024 ).
Other Notes:	To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.
Packaging:	5, 10 kg in poly drum

RIDADR	NONH for all modes of transport
WGK Germany	WGK 1
Flash Point(F)	Not applicable
Flash Point(C)	Not applicable

Purity	≥99.5% (GC)
mp	185-187 °C (lit.)
Storage Temp.	room temp
UNSPSC	12352201

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