Fengycin
SIGMA/SMB00292 - ≥90%
Synonym: Fengycin; Plipastatin
Empirical Formula (Hill Notation): C72H110N12O20
Molecular Weight: 1463.71
Linear Formula: C72H110N12O20
Product Type: Chemical
| antibiotic activity spectrum | fungi |
| assay | ≥90% |
| biological source | Bacillus subtilis |
| color | , Off-White to Light Yellow to Light Brown |
| form | powder |
| mode of action | cell membrane | interferes |
| Quality Level | 200 ![]() |
| storage temp. | 2-8°C |
| Application: | Fengycin may be used for the sterilization of E. coli., and for the inactivation of spores of Bacillus cereus. |
| Biochem/physiol Actions: | Fengycin shows antifungal properties against filamentous fungi, but has no action against yeast and bacteria. Certain unsaturated fatty acids facilitate the antifungal property, whereas sterols, phospholipids and oleic acid act as antagonists. It produces morphological abnormalities in fungi including curling, bulging and empyting of hyphae. Thus, it mainly functions through its effects on the plasma membrane. |
| General description: | Chemical structure: peptide |
| General description: | Fengycin is a lipopeptide complex which is synthesized by Bacillus subtilis strain F-29-3. It is an antifungal compound, and is made up of two components namely, fengycin A and fengycin B. Fengycin A contains 1 D-Ala, 1 L-Ile, 1 L-Pro, 1 D-allo-Thr, 3 L-Glx, 1 D-Tyr, 1 L-Tyr, 1 D-Orn, whereas fengycin B contains D-Val instead of D-Ala. |
| Other Notes: | Keep container tightly closed in a dry and well-ventilated place. Light sensitive. |
| Packaging: | 5MG |
| Preparation Note: | Store at 2 to 8 °C. (Keep container tightly closed in a dry and well-ventilated place. Light sensitive.) |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| Purity | ≥90% |
| Storage Temp. | 2-8°C |
| UNSPSC | 51102829 |

