Phosphatase, Acid from potato
SIGMA/SRE0048 - Suitable for manufacturing of diagnostic kits and reagents
Synonym: Phosphatase, Acid from potato; (Orthophosphoric-
CAS Number: 9001-77-8
EC Number: 232-630-9
MDL Number: MFCD00131847
Product Type: Chemical
| form | lyophilized powder |
| InChI | 1S/C6H10O2/c1-3-4-8-5-6(2 |
| InChI key | GZCWLCBFPRFLKL-UHFFFAOYSA |
| Quality Level | 400  |
| shipped in | wet ice |
| SMILES string | O(CC(O)C)CC#C |
| specific activity | 3.0-10.0 unit/mg solid |
| storage temp. | −20°C |
| Application: | Acid phosphatase from potato has been used in a study to assess the potential allergenicity of novel gene products. It has also been used in a study to remove eight phosphate groups from casein at a pH of 7.0. |
| Biochem/physiol Actions: | Acid phosphatases (APase) are a family of enzymes that non-specifically catalyze the hydrolysis of monoesters and anhydrides of phosphoric acid to produce inorganic phosphate at an optimum pH of 4 to 7. |
| General description: | Acid phosphatase from potato is a phosphomonoesterase, which can appear in multiple molecular forms of similar molecular mass but with different isoelectric points. |
| Other Notes: | One unit will hydrolyze 1.0 μmole of p-nitrophenyl phosphate per min at pH 4.8 at 37 °C. |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| activity | specific activity: 3.0-10.0 unit/mg solid |
| Storage Temp. | −20°C |
| Enzyme Commission (EC) Number | 3.1.3.2 ( BRENDA  | IUBMB ) |
| UNSPSC | 12352204 |