Urease from Canavalia ensiformis (Jack bean)
SIGMA/U1875 - Type III, glycerol solution, 500-800 units/mL
Synonym: Jack bean urease; Urea amidohydrolase
CAS Number: 9002-13-5
MDL Number: MFCD00070858
Product Type: Chemical
biological source | Canavalia ensiformis |
concentration | 500-800 units/mL |
form | glycerol solution |
mol wt | ~544620 |
Quality Level | 200 ![]() |
storage temp. | 2-8°C |
type | Type III |
Application: | Urease from Canavalia ensiformis (Jack bean) has been used: • to assay creatine and creatine phosphate using the sample extracted from the left ventricle (LV) and septal tissue • to determine the concentration of urea in a stabilized urine sample • as one of the standards to measure the urease activity of plant extracts |
Biochem/physiol Actions: | In plants, ureases are essential for the bioavailability/metabolis |
Biochem/physiol Actions: | Urease activity has been shown to be inhibited by benzpyrene following exposure to light. This inhibition was due to the effect of benzpyrene on urease′s sulfhydryl groups. |
General description: | Subunit molecular weight: ~90,770 Composed of six subunits with total molecular weight: ~544,620 |
General description: | Urease of jack bean (Canavalia ensiformis), a hexamer of a single chain of 840 amino acid residues, is found in plants, bacteria, fungi, algae, and soil. It is considered the first nickel-containing enzyme and the first enzyme to be crystallized. Ureases exist in several isoforms, some are jack bean urease (JBURE-I), canatoxin (CNTX), and JBURE-IIB. JBURE-I is more abundant than the other two isoforms. Ureases are found in mature seeds. |
Packaging: | 100 mL in glass bottle |
Unit Definition: | One micromolar unit will liberate 1.0 μmole of NH3 from urea per min at pH 7.0 at 25 °C. It is equivalent to 1.0 I.U. or 0.054 Sumner unit (1.0 mg ammonia nitrogen in 5 minutes at pH 7.0 at 20 °C) |
Symbol | ![]() ![]() |
Signal word | Danger |
Hazard statements | H315 - H319 - H334 - H335 |
Precautionary statements | P261 - P264 - P271 - P302 + P352 - P304 + P340 + P312 - P305 + P351 + P338 |
Hazard Codes | Xn |
Risk Statements | 36/37/38-42 |
Safety Statements | 23-26-45 |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 1 |
Flash Point(F) | Not applicable |
Flash Point(C) | Not applicable |
Storage Temp. | 2-8°C |
Enzyme Commission (EC) Number | 3.5.1.5 ![]() ![]() ![]() ![]() ![]() |
UNSPSC | 12352204 |