L-(+)-Lactic acid
SUPELCO/46937 - analytical standard
Synonym: (S)-2-Hydroxypropionic acid; Sarcolactic acid
CAS Number: 79-33-4
Empirical Formula (Hill Notation): C3H6O3
Molecular Weight: 90.08
EC Number: 201-196-2
MDL Number: MFCD00064266
Linear Formula: C3H6O3
Product Type: Chemical
| antibiotic activity spectrum | Gram-negative bacteria |
| application(s) | cleaning products cosmetics food and beverages personal care |
| CofA | current certificate can be downloaded |
| format | neat |
| grade | analytical standard |
| InChI | 1S/C3H6O3/c1-2(4)3(5)6/h2 |
| InChI key | JVTAAEKCZFNVCJ-REOHCLBHSA |
| mode of action | cell membrane | interferes |
| packaging | ampule of 100 mg |
| Quality Level | 100  |
| SMILES string | C[C@H](O)C(O)=O |
| storage temp. | −20°C |
| technique(s) | gas chromatography (GC): suitable |
| HPLC: suitable |
| Application: | Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support. |
| Symbol |  GHS05 |
| Signal word | Danger |
| Hazard statements | H315 - H318 |
| Precautionary statements | P264 - P280 - P302 + P352 - P305 + P351 + P338 - P332 + P313 - P362 + P364 |
| Hazard Codes | Xi |
| Risk Statements | 38-41 |
| Safety Statements | 26-39 |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 1 |
| Flash Point(F) | 230.0 °F - closed cup |
| Flash Point(C) | 110.00 °C - closed cup |
| Storage Temp. | −20°C |
| UNSPSC | 12164500 |