Sodium Saccharin
SUPELCO/47839 - analytical standard
Synonym: Saccharin sodium salt hydrate; 2,3-
CAS Number: 82385-42-0
Empirical Formula (Hill Notation): C7H4NNaO3S · xH2O
Molecular Weight: 205.17 (anhydrous basis)
EC Number: 204-886-1
MDL Number: MFCD00149605
Linear Formula: C7H4NNaO3S · xH2O
Product Type: Chemical
application(s) | cleaning products cosmetics food and beverages personal care |
CofA | current certificate can be downloaded |
format | neat |
grade | analytical standard |
InChI | 1S/C7H5NO3S.Na.H2O/c9-7-5 |
InChI key | ILJOYZVVZZFIKA-UHFFFAOYSA |
packaging | pkg of 1 g |
Quality Level | 100 |
SMILES string | [Na+].[H]O[H].[O-]C1=NS(= |
storage temp. | 2-30°C |
technique(s) | gas chromatography (GC): suitable |
HPLC: suitable |
Application: | Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support. |
General description: | Sodium saccharin is a white crystalline powder, which is commonly used as a synthetic or artificial sweetener in carbonated soft drinks and beverages. It can find a wide range of applications in food processing, commodities and also feed production industries. |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 1 |
Flash Point(F) | Not applicable |
Flash Point(C) | Not applicable |
Storage Temp. | 2-30°C |
UNSPSC | 12164500 |